About Cheddar Cheese Makhana
Nutbloom Cheddar Cheese Makhana is a premium-quality snack crafted from handpicked, organic makhanas. Roasted to perfection and seasoned with the rich, creamy flavor of cheddar cheese, it offers a delightful combination of crunch and taste. Coated in a tempting white cheese layer, this snack is ideal for health-conscious consumers seeking a blend of nutrition and indulgence. With a shelf life of 6 to 9 months, Nutbloom Cheddar Cheese Makhana retains its freshness and flavor for extended periods. Suitable for various occasions, it makes for a wholesome, guilt-free snack option.
FAQs of Nutbloom Cheddar Cheese Makhana:
Q: What is the shelf life of Nutbloom Cheddar Cheese Makhana?
A: The shelf life of Nutbloom Cheddar Cheese Makhana ranges between 6 to 9 months.
Q: Is the makhana organic?
A: Yes, Nutbloom Cheddar Cheese Makhana is made from organically cultivated makhanas.
Q: What is the preparation style of this product?
A: The makhana is roasted and seasoned to ensure excellent texture and flavor.
Q: What variety of flavor does it feature?
A: Nutbloom Cheddar Cheese Makhana is flavored with rich cheddar cheese.
Q: Who can purchase this product for business purposes?
A: Exporters, suppliers, traders, and wholesalers are eligible to purchase this product.